Wednesday, June 30, 2010
Salsas are one of the easiest way to enjoy fruits on a relaxing weekend or during a game day. Since its a season for pineapple I tried this salsa and I loved the new taste, it was a mixture of sour, sweet, tangy and spicy. You can adjust to it to your taste buds.
1cup Pineapple finely chopped
1/4cup Green & Red Bell peppers
1/4cup Red onion
1tbsp Lemon juice
salt, Pepper & chilly powder to taste
Mix all and refrigerate for 30 mins minimum so the taste gets mixed up well. Serve with your favorite chips.